In Vegetarian Recipes from around the World, Chef Kapoor brings favourite dishes from Mexico, Europe, the Middle East, the Far East and America to your table. Dine on Mexican Quesadillas; Middle Eastern Fattoush; Italian Roasted Tomato Farfalle, Swiss Cheese Fondue and Thai Green Curry. Wash it all down with a steaming Moroccan Mint Tea or an icy Strawberry Granita.